Insights

Real-time nitrate sensing holds the potential for significant yield increases, cost savings, and environmental impact reduction. 

Farming needs to become smarter, to meet global food demand, protect the environment and combat commercial pressures. Advanced sensing technologies and data analytics can make farms more efficient...

The last two years have shown an incredible game changing growth in the capabilities of machines, and automated systems. Agriculture faces a need to automate, and a push of immature technology...

Sophisticated yield prediction and crop health tools are available for commodity crops, particularly cereals. So far, little is available for salads, vegetables and fruit, although these make up a substantial...

Automating complex industrial tasks is becoming increasingly challenging, there are often no simple answers. Bruce Ackman discusses the challenge...

Unmanned Aerial Vehicle’s (UAVs) look to play an elitist role in the future of agritech. However, adoption is not without challenges. Here are four key hurdles that need to be overcome. While one might think that agri-tech...

Vertical farming pushes the boundaries of a microclimate. But while lighting and sensors have evolved, cooling systems are almost identical to those first introduced in the 1900s. Vertical farming pushes the boundaries...

Today we are using almost all available arable land on the earth, so where to next? Vertical farming could be part of the answer, but there are some challenges to overcome before it can reach its full potential.

Artificial Intelligence (AI) in automotive is well established in self-driving cars.  But how far can AI stretch beyond advanced driver-assistance systems (ADAS) and play a much wider role in enhancing...

The view from the ‘thing end’ of the IoT makes a lot of edge computing seem huge, but the true edge of the IoT is where the electronics end. For this reason, we need to look towards technologies that...

In April of this year the use of neonicotinoid in all outdoor crop applications was banned. So why are these particular insecticides particularly harmful to bees?

The emerging field of biodesign has famously led to apples that do not go brown, meat burgers that don’t require livestock and spider-less silk. Biodesign is also widely harnessed to develop life-changing drugs, create...